FEMA Number
FEMA 3651-3739
Publication Image
Publication PDF
Publication Type
FEMA GRAS Publications
Reference
Oser, B.L., Ford, R.A., & Bernhard, B.K. (1984). Recent progress in the consideration of flavoring ingredients under the Food Additives Amendment. 13. GRAS Substances. Food Technology, 38 (10), 66-89.