2412ESTRAGON OIL (ARTEMISIA DRACUNCULUS L.)

Davidsen J.M., Cohen S.M., Eisenbrand G., Fukushima S., Gooderham N.J., Guengerich F.P., Hecht S.S., Rietjens I.M.C.M, Rosol T.J., Harman C.L. and Taylor S.V. 2023. FEMA GRAS assessment of derivatives of basil, nutmeg, parsley, tarragon and related allylalkoxybenzene-containing natural flavor complexes. Food and Chemical Toxicology. 113646.