GRAS Reference 4918
info
Flavor Profile
infoFishy, fatty
Quick Reference
infoFEMA Number
4918
JECFA Number
2296
CAS
68820-38-2
JECFA Summary 2296
infoSafety evaluation of certain food additives: prepared by the ninety-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) WHO Food Additive Series No. 88, 2024.
SLR
infoSLR M1. Scientific literature review of aliphatic primary alcohols, aldehydes, esters and acids. PB86155926. National Technical Information Service. 1985.