Quick Reference
infoFEMA Number
4605
JECFA Number
2178
CAS
10339-61-4
JECFA Summary 2178
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.