Quick Reference
infoFEMA Number
4805
CAS
91722-21-3
Identity Description
infoTotal steviol glycosides no less than 95%; total principal steviol glycosides 60-63%, including 18-22% rebaudioside A; 5-8% stevioside; 8-14% rebaudioside D; rebaudiosides B, C, E, F, N, O, M, steviolbioside, rubusoside, and dulcoside A individually present at concentrations up to 6%. Additional steviol glycosides, 36-42%.