GRAS Reference 4172

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Cheese, Meat

Quick Reference

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FEMA Number
4172
JECFA Number
1678
CAS
5925-75-7

JECFA Summary 1678

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Safety evaluation of certain food additives and contaminants prepared by the sixty-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 59, 2008.