Quick Reference
infoFEMA Number
4488
JECFA Number
1979
CAS
29592-95-8
JECFA Summary 1979
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 64, 2011.