Quick Reference
infoFEMA Number
4470
JECFA Number
1984
CAS
50343-36-7
JECFA Summary 1984
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 64, 2011.