GRAS Reference 4202
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infoFEMA Number
4202
JECFA Number
1827
CAS
1191-16-8
JECFA Summary 1827
infoSafety evaluation of certain food additives and contaminants prepared by the sixty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 60, 2009.