4860NATSUMIKAN OIL (CITRUS NATSUDAIDAI)

Cohen S.M., Eisenbrand G., Fukushima S., Gooderham N.J., Guengerich F.P., Hecht S.S, Rietjens I.M.C.M., Bastaki M., Davidsen J.M., Harman C.L., McGowen M. and Taylor S.V. 2019. FEMA GRAS assessment of natural flavor complexes: Citrus-derived flavoring ingredients. Food and Chemical Toxicology. 124, 192.