GRAS Reference 4495
info
Quick Reference
infoFEMA Number
4495
JECFA Number
2208
CAS
18916-17-1
JECFA Summary 2208
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 70, 2015.