GRAS Reference 3860
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infoGarlic, Sulfur
Quick Reference
infoFEMA Number
3860
JECFA Number
453
CAS
624-89-5
JECFA Summary 453
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.