GRAS Reference 3361
info
Flavor Profile
infoFloral
Quick Reference
infoFEMA Number
3361
JECFA Number
354
CAS
2270-60-2
JECFA Summary 354
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 42, 1999.
SLR
infoSLR M1. Scientific literature review of aliphatic primary alcohols, aldehydes, esters and acids. PB86155926. National Technical Information Service. 1985.