Quick Reference
infoFEMA Number
4451
JECFA Number
1951
CAS
139564-42-4
JECFA Summary 1951
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 64, 2011.