Quick Reference
infoFEMA Number
4574
JECFA Number
1910
CAS
10152-77-9
JECFA Summary 1910
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 64, 2011.