GRAS Reference 4160
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infoCheese, Mushroom, Sulfur
Quick Reference
infoFEMA Number
4160
JECFA Number
1668
CAS
16630-60-7
JECFA Summary 1668
infoSafety evaluation of certain food additives and contaminants prepared by the sixty-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 59, 2008.