Quick Reference
infoFEMA Number
4711
CAS
1042967-53-2
Identity Description
infoDerived from the fruit of Siraitia grosvenorii, a milky, white powder composed of: 40-52% Mogroside V; 10-12% Other mogrosides; 2-3% Sucrose; 28-30% Other carbohydrates; 5-6% Protein; No more than 6% moisture.