GRAS Reference 3297
info
Quick Reference
infoFEMA Number
3297
JECFA Number
1423
CAS
61-90-5; 328-39-2; 328-38-1
CFR
21CFR172.320
JECFA Summary 1423
infoSafety evaluation of certain food additives prepared by the sixty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA). WHO Food Additives Series No. 54, 2006.
SLR
infoSLR B3. Scientific literature review of amino acids. PB85141125. National Technical Information Service. 1975.