GRAS Reference 3432

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Flavor Profile

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Fruit

Quick Reference

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FEMA Number
3432
JECFA Number
1206
CAS
589-66-2

JECFA Summary 1206

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Safety evaluation of certain food additives and contaminants prepared by the sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 52, 2004.

SLR

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SLR M1. Scientific literature review of aliphatic primary alcohols, aldehydes, esters and acids. PB86155926. National Technical Information Service. 1985.