GRAS Reference 4912

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Flavor Profile

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Floral, fruity

Quick Reference

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FEMA Number
4912
CAS
84775-96-2

Identity Description

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Derived from hibiscus blossom calyces of Hibiscus sabdariffa L., measured as: Water >30%; Hibiscus acid 12-18%; Hydroxycitric acid 2-7%; Minerals 5-10%; Fructose and glucose 3-5%; Phenols 1-3.5%; Anthocyanins 0.3-0.6%; Volatiles <0.1%