GRAS Reference 3500

info

Flavor Profile

info

Fruit

Quick Reference

info
FEMA Number
3500
JECFA Number
199
CAS
10032-13-0
CFR
21CFR172.515

JECFA Summary 199

info

Safety evaluation of certain food additives and contaminants prepared by the forty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 40, 1998.