Quick Reference
infoFEMA Number
4709
JECFA Number
2123
CAS
38837-70-6
JECFA Summary 2123
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.