GRAS Reference 4597

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Safety Assessment

Adams T.B., Cohen S.M., Doull J., Feron V.J., Goodman J.I., Marnett L.J., Munro I.C., Portoghese P.S., Smith R.L., Waddell W.J. and Wagner B.M. 2004. The FEMA GRAS assessment of cinnamyl derivatives used as flavor ingredients. Food and Chemical Toxicology. 42, 157.

Quick Reference

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FEMA Number
4597
JECFA Number
2211
CAS
620-80-4

JECFA Summary 2211

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Safety evaluation of certain food additives and contaminants prepared by the eighty-second meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 73, 2017.