GRAS Reference 3835
info
Flavor Profile
infoFruit, Green, Onion, Radish, Sulfur
Quick Reference
infoFEMA Number
3835
JECFA Number
475
CAS
4455-13-4
JECFA Summary 475
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.