GRAS Reference 2396
infoUpdated use levels and food categories collected as part of the FDA’s SLR project are available from the FEMA office for this flavor ingredient upon request.
Flavor Profile
infoFruit
Quick Reference
infoFEMA Number
2396
JECFA Number
616
CAS
106-65-0
CFR
21CFR172.515
JECFA Summary 616
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR B1D. Scientific literature review of aliphatic di- and tri-carboxylic acids and esters. PB265522. National Technical Information Service. 1976.