Quick Reference
infoFEMA Number
4580
JECFA Number
1934
CAS
955371-64-9
JECFA Summary 1934
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 64, 2011.