GRAS Reference 4029
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infoGreen, Onion, Roasted
Quick Reference
infoFEMA Number
4029
JECFA Number
1701
CAS
3600-24-6
JECFA Summary 1701
infoSafety evaluation of certain food additives and contaminants prepared by the sixty-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 59, 2008.