GRAS Reference 4750
info
Safety Assessment
Adams T.B., Cohen S.M., Doull J., Feron V.J., Goodman J.I., Marnett L.J., Munro I.C., Portoghese P.S., Smith R.L., Waddell W.J. and Wagner B.M. 2005. The FEMA GRAS assessment of hydroxyl- and alkoxy-substituted benzyl derivatives used as flavor ingredients. Food and Chemical Toxicology. 43, 1241.
Quick Reference
infoFEMA Number
4750
JECFA Number
2275
CAS
65405-77-8
JECFA Summary 2275
infoSafety evaluation of certain food additives: prepared by the ninety-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additive Series No. 87, 2024.