Quick Reference
infoFEMA Number
4493
JECFA Number
2181
CAS
1775-43-5
JECFA Summary 2181
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.