GRAS Reference 3597
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Quick Reference
infoFEMA Number
3597
JECFA Number
460
CAS
766-92-7
JECFA Summary 460
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR C5. Scientific literature review of aromatic thiols and sulfides. PB85141208. National Technical Information Service. 1976.