GRAS Reference 3509
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infoFEMA Number
3509
JECFA Number
547
CAS
54957-02-7
JECFA Summary 547
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR B5B. Scientific literature review of selected oxygenated derivatives of mercaptans and sulfides. PB85141158. National Technical Information Service. 1984.