Quick Reference
infoFEMA Number
3326
JECFA Number
139
CAS
67-64-1
CFR
21CFR173.210
JECFA Summary 139
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 42, 1999.
SLR
infoSLR A1. Scientific literature review of aliphatic ketones, secondary alcohols and related esters. PB85141059. National Technical Information Service. 1975.