GRAS Reference 4567

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Quick Reference

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FEMA Number
4567
JECFA Number
1920
CAS
85407-25-6

JECFA Summary 1920

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Safety evaluation of certain food additives and contaminants prepared by the seventy-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 64, 2011.