GRAS Reference 4434
info
Flavor Profile
infoBurnt, Green Bean, Popcorn
Safety Assessment
Smith R.L., Doull J., Feron V.J., Goodman J.I., Marnett L.J., Munro I.C., Newberne P.M., Portoghese P.S., Waddell W.J., Wagner B.M., and Adams T.B. 2002. The FEMA GRAS assessment of pyrazine derivatives used as flavor ingredients. Food and Chemical Toxicology. 40, 429.
Quick Reference
infoFEMA Number
4434
JECFA Number
2126
CAS
15707-34-3
JECFA Summary 2126
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.