Quick Reference
infoFEMA Number
3454
JECFA Number
423
CAS
53263-58-4
JECFA Summary 423
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 42, 1999.
SLR
infoSLR B2. Scientific literature review of alicyclic dicarbonyl compounds. PB265525. National Technical Information Service. 1983.