GRAS Reference 3600
info
Flavor Profile
infoSavory
Quick Reference
infoFEMA Number
3600
JECFA Number
462
CAS
20582-85-8
JECFA Summary 462
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR B5A. Scientific literature review of primary alcohols, aldehydes, acids and related esters with thiol or sulfide functions. PB85141141. National Technical Information Service. 1979.