GRAS Reference 4606

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Flavor Profile

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Vanilla, Creamy, Harmonizing

Safety Assessment

Adams T.B., Cohen S.M., Doull J., Feron V.J., Goodman J.I., Marnett L.J., Munro I.C., Portoghese P.S., Smith R.L., Waddell W.J. and Wagner B.M. 2005. The FEMA GRAS assessment of hydroxyl- and alkoxy-substituted benzyl derivatives used as flavor ingredients. Food and Chemical Toxicology. 43, 1241.

Quick Reference

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FEMA Number
4606
JECFA Number
2276
CAS
930587-76-1

JECFA Summary 2276

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Safety evaluation of certain food additives: prepared by the ninety-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (‎JECFA)‎. WHO Food Additive Series No. 87, 2024.