Quick Reference
infoFEMA Number
4669
JECFA Number
2117
CAS
121746-18-7; 1033366-59-4
JECFA Summary 2117
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.