Quick Reference
infoFEMA Number
3654
JECFA Number
1565
CAS
67860-38-2
JECFA Summary 1565
infoSafety evaluation of certain food additives and contaminants prepared by the sixty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 56, 2006.
SLR
infoSLR D19. Scientific literature review of miscellaneous nitrogen compounds in flavor usage. PB85141299. National Technical Information Service. 1979.