GRAS Reference 3883
info
Flavor Profile
infoAsparagus, Cabbage, Herb, Mushroom, Potato
Quick Reference
infoFEMA Number
3883
JECFA Number
478
CAS
16630-55-0
JECFA Summary 478
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.