GRAS Reference 3415
info
Flavor Profile
infoEarth, Garlic, Potato, Soy
Quick Reference
infoFEMA Number
3415
JECFA Number
461
CAS
505-10-2
JECFA Summary 461
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR B5A. Scientific literature review of primary alcohols, aldehydes, acids and related esters with thiol or sulfide functions. PB85141141. National Technical Information Service. 1979.