GRAS Reference 3789
info
Flavor Profile
infoDurian, Fat, Fruit, Mango
Quick Reference
infoFEMA Number
3789
JECFA Number
481
CAS
51755-85-2
JECFA Summary 481
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR B5A. Scientific literature review of primary alcohols, aldehydes, acids and related esters with thiol or sulfide functions. PB85141141. National Technical Information Service. 1979.