Quick Reference
infoFEMA Number
4261
JECFA Number
2173
CAS
19269-28-4
JECFA Summary 2173
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.