GRAS Reference 4775

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Quick Reference

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FEMA Number
4775
JECFA Number
2220
CAS
67801-20-1

JECFA Summary 2220

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Safety evaluation of certain food additives and contaminants prepared by the eighty-second meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 73, 2017.