GRAS Reference 3647
info
Flavor Profile
infoCooked Nut, Fruit, Herb, Oil
Quick Reference
infoFEMA Number
3647
JECFA Number
1200
CAS
556-82-1
JECFA Summary 1200
infoSafety evaluation of certain food additives and contaminants prepared by the sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 52, 2004.
SLR
infoSLR M1. Scientific literature review of aliphatic primary alcohols, aldehydes, esters and acids. PB86155926. National Technical Information Service. 1985.