GRAS Reference 3718
info
Flavor Profile
infoSavory
Quick Reference
infoFEMA Number
3718
JECFA Number
574
CAS
43040-01-3
JECFA Summary 574
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR B4. Scientific literature review of aliphatic mono-, di- and trisulfides. PB85141133. National Technical Information Service. 1978.