Quick Reference
infoFEMA Number
4799
JECFA Number
2258
CAS
1449417-52-0
JECFA Summary 2258
infoSafety evaluation of certain food additives: prepared by the eighty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additive Series No. 80, 2022.
SLR
infoSLR C12. Scientific literature review of phenols. PB86155868. National Technical Information Service. 1978.