GRAS Reference 4667
info
Quick Reference
infoFEMA Number
4667
JECFA Number
2116
CAS
54717-13-4; 54717-14-5
JECFA Summary 2116
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.