Quick Reference
infoFEMA Number
4657
JECFA Number
2147
CAS
42134-50-9
JECFA Summary 2147
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.