Quick Reference
infoFEMA Number
4659
JECFA Number
2149
CAS
102369-06-2
JECFA Summary 2149
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.